I've been doing a bit of cooking with pistachios over the past couple of days. They're great. I bought 250 grams from Nut King in Box Hill, even though all I needed was a handful for sprinkling over a pilaf. I just would have felt kinda guilty for going up to the shop (which hardly has any customers anyway) and asking for $2 worth of nuts.

Pistachios are expensive, 250 grams costs $7.50... but they're so good!