One Friday morning, we impulsively decided to go to Radii, a two-hatted restaurant in the Park Hyatt, in the city, for an impromptu, yet special lunch. They have a lunch special – two courses and a glass of wine for… er… like $30. And if you want three courses it’s $42, I think. (Now I don’t remember the prices exactly, but it’s a good deal!)


Bread & Oil


Chicken Liver Parfait with XO jelly and toasted raisin brioche


Seafood Broth


Tagliatelle with goat's cheese, olives, rocket, tomatoes


Veal medallions with gnocchi and mustard mascarpone


Panna cotta with tuille and Persian fairy floss


Mum's dessert 2


My dessert - licorice semifreddo with raspberry marshmallow ice-cream and pears


Dan's dessert - warm gingerbread with spice ice-cream and cherry compote


Biscuits