Borough Market is amazing. It's open on Friday and Saturday, and is near London Bridge tube station. It's highly recommended by such super-chefs as Jamie Oliver, and with good reason - it rocks! Clarice and I went there on Friday, and it was a totally exciting and amazing experience for me, because I got to see all these fab ingredients that I couldn't get in Australia during my How to Eat project. They have fresh fruit and veg stalls, fishmongers, butchers, bakers and patisseries, coffee stalls, and BBQ-type stalls selling things like gourmet sausages, burgers and so on. I was in food-blogger heaven.
Chorizo, roasted red pepper and rocket sandwich
Chorizo, roasted red pepper and rocket sandwich - inside