tag:blogger.com,1999:blog-8787347.post7423027027202779517..comments2024-03-26T22:28:36.878+11:00Comments on Sarah Cooks: 3 Dinners: Healthy (again)Sarahhttp://www.blogger.com/profile/00261274546097701065noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8787347.post-15396782093787561852009-09-16T08:30:57.295+10:002009-09-16T08:30:57.295+10:00I love making curries from scratch, and as you wro...I love making curries from scratch, and as you wrote, if you've got the ingredients on hand, it's neither hard or time consuming.<br /><br />And yes, there is nothing like the smell of frying off the paste. Although if you've got enough chilli in it, it can still bring a few tears to the eyes.<br /><br />I had a friend in the UK who offered me a curry paste recipe from a chef. IT used over 40 spices!Danielhttp://www.facebook.com/bookshopaddictnoreply@blogger.com