tag:blogger.com,1999:blog-8787347.post5716087735641757804..comments2024-03-26T22:28:36.878+11:00Comments on Sarah Cooks: Macaron madnessSarahhttp://www.blogger.com/profile/00261274546097701065noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-8787347.post-37699030158141662602009-08-02T00:37:52.455+10:002009-08-02T00:37:52.455+10:00It was definitely lots of fun. I loved all three f...It was definitely lots of fun. I loved all three flavours and devoured every last macaron in 4 days. I consumed so much sugar in those 4 days that I occasionally got sugar rush headaches.thanh7580https://www.blogger.com/profile/12101572834580539226noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-52255713673260790482009-07-20T12:54:55.372+10:002009-07-20T12:54:55.372+10:00They look beautiful! I have the utmost respect for...They look beautiful! I have the utmost respect for anyone who can make beautiful macarons. Yours look better than a few masterchef contestant attempts..Foragerhttps://www.blogger.com/profile/15981496472094513643noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-74760426075143215102009-07-09T03:57:49.311+10:002009-07-09T03:57:49.311+10:00your macaroons look awesome!!your macaroons look awesome!!Ms. Macaroonhttps://www.blogger.com/profile/14401690816325843115noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-18583280291652778542009-07-07T12:21:35.978+10:002009-07-07T12:21:35.978+10:00And lovely baking with you Sarah, as always! It wa...And lovely baking with you Sarah, as always! It was a pity about the moisture absorption for the other two flavours... we lived and learned.:)Duncan | Syrup&Tanghttp://www.syrupandtang.com/noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-55825214473998587862009-07-06T18:27:16.143+10:002009-07-06T18:27:16.143+10:00They all sound awesome Sarah! I too am a macaron-...They all sound awesome Sarah! I too am a macaron-fiend, though have only ever made Nigella's pistachio ones, blackberry and white choc, and orange and rhubarb. It must be time to make some more... I'm thinking coffee flavour...Normhttps://www.blogger.com/profile/17121127059915743044noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-22693935503404275742009-07-02T19:37:05.994+10:002009-07-02T19:37:05.994+10:00They look so pretty. Macarons seem like such a blo...They look so pretty. Macarons seem like such a bloggy thing to make. I'm way too nervous but might give them a go some time...love the sound of the white chocolate and coffee flavour.hungryandfrozenhttps://www.blogger.com/profile/01077401868108124070noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-37475297489640763872009-07-01T09:56:43.559+10:002009-07-01T09:56:43.559+10:00They look wonderful. And bet they tasted better th...They look wonderful. And bet they tasted better than any we can buy here in Melbourne! What did you use to flavour the violet and mandarin ones?Judihttps://www.blogger.com/profile/07544179525597890116noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-22256728082403069262009-06-30T23:52:14.603+10:002009-06-30T23:52:14.603+10:00So, does this mean it is another time for a meet-u...So, does this mean it is another time for a meet-up?Jess Hohttp://thatjessho.comnoreply@blogger.com