I am a Malaysian-Chinese-Australian food lover, living in Melbourne. I work full time in an industry totally unrelated to my blog, and maintain Sarah Cooks in my spare time. I am totally obsessed with food, and love cooking, eating, baking and entertaining. I update 2-3 times a week, and my posts are a mixture of travel, recipes, and restaurant and cafe reviews. After 10 years of blogging, I still love it, and can’t see myself stopping any time soon!
Outside of my blog, I love travel, studying languages, musicals, movies, good TV, and working on my guns at the gym. Rar!
You can also follow me on Twitter, Instagram and Facebook.
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