tag:blogger.com,1999:blog-8787347.post6096877709266314442..comments2024-03-26T22:28:36.878+11:00Comments on Sarah Cooks: Barossa's Table: Vintners Bar and GrillSarahhttp://www.blogger.com/profile/00261274546097701065noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8787347.post-9142261242274068502011-03-30T19:14:53.524+11:002011-03-30T19:14:53.524+11:00Susan - you're right there! Nice generous port...Susan - you're right there! Nice generous portion!<br /><br />Peter - thanks for the info! We were too shy to ask on the evening! Aah, that also explains why the Asian-style dishes were so tasty! <br /><br />xox SarahSarahhttps://www.blogger.com/profile/00261274546097701065noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-31931011780490280502011-03-30T14:03:26.182+11:002011-03-30T14:03:26.182+11:00Hi Sarah, also forgot to mention , just to clarifi...Hi Sarah, also forgot to mention , just to clarifi.... Vintners has been established in the Barossa for 14 years and always run with a stong Asian influence menu, same chef all of the 14 years tooPeterhttps://www.blogger.com/profile/16853926347594226528noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-56452637902347199802011-03-30T13:47:07.455+11:002011-03-30T13:47:07.455+11:00Just to let you know the peaches are local and poa...Just to let you know the peaches are local and poached fresh at the restaurant in sugar syrup vanilla and a peach liquorPeterhttps://www.blogger.com/profile/16853926347594226528noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-9831134634591418402011-03-30T12:34:56.182+11:002011-03-30T12:34:56.182+11:00yum those scallops look delicious. It's good t...yum those scallops look delicious. It's good to get 5 for an entree too, usually you get only 3 :(susanhttps://www.blogger.com/profile/17105493624309629574noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-53936670887542981392011-03-27T20:55:47.581+11:002011-03-27T20:55:47.581+11:00Hi Michelle,
We also thought the peaches may have...Hi Michelle,<br /><br />We also thought the peaches may have been cooked, but the more we ate, the more they seemed like the tinned type - just too soft and with that same colour/texture. Other than that though it was a great night!<br /><br />xox SarahSarahhttps://www.blogger.com/profile/00261274546097701065noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-6959520939945985612011-03-27T08:00:06.303+11:002011-03-27T08:00:06.303+11:00Maybe the peaches are cooked?Maybe the peaches are cooked?Michelle Chinhttps://www.blogger.com/profile/16011334364444806975noreply@blogger.com