tag:blogger.com,1999:blog-8787347.post5266565271680475509..comments2024-03-26T22:28:36.878+11:00Comments on Sarah Cooks: Germany 2011: A Daytrip to StrasbourgSarahhttp://www.blogger.com/profile/00261274546097701065noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8787347.post-76660032333905491492011-08-15T23:02:37.813+10:002011-08-15T23:02:37.813+10:00What fun! At first I thought "why's Sarah...What fun! At first I thought "why's Sarah complaining about tourists so much... and then I remembered it's August in Europe". I think I was there is late April a few years back. May the yummies keep a-comin'.Duncan | syrupandtanghttp://www.syrupandtang.comnoreply@blogger.comtag:blogger.com,1999:blog-8787347.post-15135660350162686142011-08-15T09:10:07.351+10:002011-08-15T09:10:07.351+10:00I agree with your comment about tourists having a ...I agree with your comment about tourists having a hard time finding decent food. I've been lucky too that I've got my whole family over there so visiting them is entirely different to how most people would see Europe. There's the benefits of going to those teeny local joints that are far cheaper and more authentic than where all the tourists go to.<br />Not to mention home cooking!!<br /><br />As for the biscuits - There's a shop here in Fawkner that sell home-made cookies by the kilo. They're pretty cheap too. Its just a tiny little Italian bakery.Eszhttp://kittysdrawings.comnoreply@blogger.comtag:blogger.com,1999:blog-8787347.post-20730360450138438452011-08-15T08:51:06.939+10:002011-08-15T08:51:06.939+10:00While in the Alsace region, you should also try Fl...While in the Alsace region, you should also try Flammkuchen / tarte flambee, preferably at some nice vineyard. Enjoy! :)Jenshttps://www.blogger.com/profile/13050709378475347746noreply@blogger.com