tag:blogger.com,1999:blog-8787347.post4599443249505811054..comments2024-03-29T21:35:16.043+11:00Comments on Sarah Cooks: Meal Prep Monday: Chicken DinnerSarahhttp://www.blogger.com/profile/00261274546097701065noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8787347.post-42068692870553736672019-03-31T09:53:40.695+11:002019-03-31T09:53:40.695+11:00Thanks so much Claudia!Thanks so much Claudia!Sarahhttps://www.blogger.com/profile/00261274546097701065noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-56958291891828880742019-01-09T08:04:08.865+11:002019-01-09T08:04:08.865+11:00Great idea! Will try next time.Great idea! Will try next time.Sarahhttps://www.blogger.com/profile/00261274546097701065noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-17323707757700347162019-01-09T08:03:54.622+11:002019-01-09T08:03:54.622+11:00I agree, why make things unrealistic? We need to s...I agree, why make things unrealistic? We need to set ourselves up for success! :)Sarahhttps://www.blogger.com/profile/00261274546097701065noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-13740798728631201092019-01-08T20:49:06.928+11:002019-01-08T20:49:06.928+11:00Chiken like chiken but potatoes look amazing <3...Chiken like chiken but potatoes look amazing <3ClaudiaMorningstarhttps://www.blogger.com/profile/01051555734831126440noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-54897934278032929602019-01-08T16:47:22.569+11:002019-01-08T16:47:22.569+11:00Love the potatoes!
So a tip for roast chicken: co...Love the potatoes!<br /><br />So a tip for roast chicken: cook it breast side down for the first 45 minutes or so, then breast side up for the rest of the time. The skin should still crisp up but it keeps the breast a lot more moist.<br />jonhttps://www.blogger.com/profile/01214106539684390725noreply@blogger.comtag:blogger.com,1999:blog-8787347.post-48212090892733454202019-01-07T20:00:11.294+11:002019-01-07T20:00:11.294+11:00I like the idea of easing into things. Can't w...I like the idea of easing into things. Can't wait to read about all the things that you bought and ate while you were overseas!Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.com