Walking past Bread Top in Melbourne Central... what did I see?
I had to stop, and did a double take. Is that... black bread?
Yup. The laminated sign confirmed it.
I just had to try one, and at just $2, how could I not?
I was nervous, staring at the spookily black roll - would it taste burnt? Was it even real bread? But my adventurous palate was rewarded - they were awesome! It just tasted like regular garlic bread, with a soft interior and crusty outside. Fantastic. After inhaling my roll, we went back inside to buy a couple more for home. You know what they say... once you go black....