Cake

Whoops...

7/04/2008 11:51:00 PM

With all that croquembouche talk, I forgot to show you what they looked like on the inside!



And an illustration of good crackly caramel, vs hard-ass-break-your-mouth-glue-caramel:

Good caramel on the top, bad caramel on the bottom.

More test runs coming up....!

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2 comments

  1. Oh delish, bad caramel and all :) looks so good.

    ReplyDelete
  2. Hehehe Thanks!

    xox Sarah

    ReplyDelete

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